Deposit for REAR QUARTER Beef

Deposit for REAR QUARTER Beef

200.00

Please indicate if you would like grass fed or grain finished.

A half beef is divided into the front quarter and the hind quarter. The front consists of chuck steaks, pot roasts, rib steaks, short ribs and soup bones. The hind consists of ground beef, top round, bottom round, t-bones, top sirloins, tender loins, flank steaks, sirloin tip, rump roast.

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